Dried Beef Cheeseball

This recipe was submitted by Margarette A. Mills from Ashland, KY on 11/23/2009.

Margarette A. Mills had this fun fact about the Dried Beef Cheeseball recipe to share:
Really salty treat for after the Thanksgiving Turkey.

Ingredients

2 Packages Cream Cheese
3 Jars of Dried Beef
Dash of Garlic
3 Stalks of Chopped Green Onions
4 Tablespoons of Worcestshire Sauce

Cooking Instructions

Combine thoroughly the cream cheese and two jars of chopped dried beef, mixing in the chopped green onions, worcestshire sauce, and the garlic. Divide the mixture into two cheese balls and roll in the remaining chopped jar of dried beef. Chill the cheeseballs and serve with your choice of crackers.

Servings

2 Cheese Balls serving 10 each

Nutritional Information

None available.

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